How often does InspectFL publish weekly inspection roundups?

Every Sunday morning. We publish a fresh weekly roundup of Florida restaurant inspection data — the worst kitchens, the cleanest, and the most common violations from the prior week.

Where does InspectFL get its inspection data?

All data comes from public records maintained by Florida DBPR (Department of Business and Professional Regulation). InspectFL calculates its own 0–100 Health Scores based on violation severity, frequency, and recency.

What is a critical violation in a Florida restaurant inspection?

A critical violation poses a direct and immediate risk to public health — things like improper food temperatures, raw meat stored over ready-to-eat food, or pest infestations. Roughly 60% of all violations found in Florida are classified as critical.

Florida Restaurant Inspections: Apr 14–20, 2026

Four restaurants earned flat zeroes last week — from a Sebring Chinese spot to a storied Spanish tavern in Miami. On the bright side, Boca Raton’s taco game stayed impeccable. Across 2,061 inspections, inspectors logged 7,760 violations, including 1,624 critical ones. Here’s your full breakdown.

All data comes from Florida DBPR public inspection records. New to our scoring? See understanding Florida restaurant inspection grades and the 5 most common critical violations.

📈 By the Numbers

2,061

Inspections

7,760

Total Violations

1,624

Critical

452

Clean Inspections

🏆 Cleanest Last Week

TACOS WEY 561

BOCA RATON

84.9

BELLEAIR COUNTRY FITNESS & AQUATIC CENTER

BELLEAIR

100

HILLTOP SUSHI BOWLS

ORLANDO

97.8

Three perfect scores from three different counties — Palm Beach, Pinellas, and Orange. From tacos to sushi bowls to a fitness center café, clean kitchens come in all shapes.

💩 Dirtiest Last Week

CANG TONG

SEBRING, HIGHLANDS

🔍 "Scorch marks around electrical outlet"

🔍 "Cutting board grooves no longer cleanable"

🔍 "CO2 tanks not adequately secured"

TASCA DE ESPANA

MIAMI, DADE

🔍 "Wall soiled with accumulated grease and food debris"

🔍 "Exterior door gap opens to the outside"

🔍 "No chemical test kit provided for sanitizer"

BLUE ANCHOR

DELRAY BEACH, PALM BEACH

🔍 "Floor tiles missing on cook line, in front of fryers"

🔍 "Walk-in cooler door with large hole"

🔍 "Lime scale accumulation inside dishmachine"

AHMED INDIAN RESTAURANT UCF ORLANDO

ORLANDO, ORANGE

🔍 "Time/temperature control food held at unsafe temps"

🔍 "Floor soiled with accumulation of debris"

🔍 "Bathroom not completely enclosed with tight-fitting door"

All four landed at zero — the lowest the InspectFL Health Score can go. From grease-caked walls to unsecured gas tanks to food held at unsafe temperatures, these kitchens had problems stacked deep. Curious how scores work? Read about how we built our grading system.

🚨 Emergency Orders & Closures

No emergency orders were issued last week — a good sign.

📊 Grade Breakdown

576 95+

589 85–94

457 70–84

251 <70

A and B grades were nearly neck-and-neck last week — 31% each of the 1,873 graded restaurants. C grades accounted for 24%, while 13% earned a failing mark.

🔍 County Spotlight: Dade

Dade County led the state last week with 250 inspections and a hefty 1,379 violations recorded. With that many kitchens under the microscope, checking scores before you eat out in Miami is always a smart move.

Browse Dade County restaurants →

⚠️ Violation of the Week

Code 23-03-4

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Cited 333 times last week

Dirty gaskets, grimy shelves, dusty vents — Code 23-03-4 covers all the surfaces that don’t touch food directly but still need regular cleaning. It topped the charts with 333 citations statewide.

📖 Deep Dive

Looking for more? Check out these recent features:

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Want to understand what happens when a restaurant fails? Read our complete guide to Florida restaurant inspections.

Previous week: Florida Restaurant Inspections: Week of April 7 – 13

Disclaimer: All inspection data comes from the Florida Department of Business and Professional Regulation (DBPR). The "InspectFL Health Score" is calculated by InspectFL based on publicly available inspection records and is not an official DBPR score or rating. Scores reflect conditions observed at the time of inspection and may not represent current conditions. Always verify directly with the establishment or DBPR for the most up-to-date information.

Florida Restaurant Inspections: Apr 14–20, 2026

📈 By the Numbers

🏆 Cleanest Last Week

💩 Dirtiest Last Week

🚨 Emergency Orders & Closures

📊 Grade Breakdown

🔍 County Spotlight: Dade

⚠️ Violation of the Week

📖 Deep Dive

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