3 NATIVES JACKSONVILLE
11362 SAN JOSE BLVD UNIT 4, JACKSONVILLE, FL 32223
License #2615722
☕ Café/Breakfast ℹ️Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
3 NATIVES JACKSONVILLE in JACKSONVILLE currently holds an InspectFL Health Score of 86 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 2 major, 4 minor.
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What stands out in this inspection history
The latest inspection on August 13, 2026 shows 8 observation rows: 2 critical, 2 major, and 4 minor.
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What do locals think?
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Would you eat here?
3 NATIVES JACKSONVILLE looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken stored above fill line in make line at 48F. Cream cheese in bottom of same unit 44F. Observed lids open during inspection. Ambient temperature of unit 38F. Person in charge began removing excess.
- [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water handle stripped at front counter hand wash sink. Not able to turn on water.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towels in mens restroom. Person in charge provided.
- [41-24-4] Pesticide-emitting strip present in food prep area. Observed pesticide emitting strip in back kitchen.
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave with debris accumulated. Can opener bladder with debris accumulated.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust accumulated on green shelving in kitchen. Front door of ice machine with debris accumulated. Front of reach in coolers where doors meet exterior with mold like substance accumulation, gaskets soiled as well.
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust accumulated on ceiling around vent. Floors showing wear.
- [29-49-6] Standing water in bottom of reach-in-cooler. Stand water in bottom of make line reach in cooler.
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