AGAVE AZUL COCINA MEXICANA
900 S ORLANDO AVE, WINTER PARK, FL 32789
License #5813917
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
AGAVE AZUL COCINA MEXICANA in WINTER PARK currently holds an InspectFL Health Score of 90 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 7, 2026. Across those visits, DBPR recorded 10 total findings; InspectFL has detailed violation rows for 9 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on August 7, 2026 shows 9 observation rows: 1 critical, 1 major, and 7 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. 10 thawed packets of dice tuna not removed for ROP packaging
- [06-09-2] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. 10 packets of diced tuna
- [10-20-4] In-use tongs stored on equipment door handle between uses. Tongs stored on Oven doors at cook line
- [36-36-4] Ceiling tile missing. Above mop sink
- [21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm quaternary. Operator added more solution 300ppm quaternary
- [41-17-4] Spray bottle containing toxic substance not labeled. Sanitizer spray bottles not labeled at bar and dish area. Operator placed label during inspection
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust at prep station
- [14-01-5] Bowl or other container with no handle used to dispense food. Small bowl with no handle inside flour container. Operator removed
- [36-73-4] Floor soiled/has accumulation of debris. Floors soiled at cook line. Operator cleaned during inspection
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
AGAVE AZUL COCINA MEXICANA looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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