🪰75,043 violations tracked across 67 Florida counties

ALBAS CAFE AND RESTAURANT

2901 SW 8 ST #101, MIAMI, FL 33135

License #2334797

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
July 23, 2026 · 6 findings · 2 critical
Routine - Food
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Critical
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Major
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Minor
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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 23, 2026 shows 5 observation rows: 2 critical, 2 major, and 1 minor.

Official record

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Official source: DBPR
Inspection coverage
100%
Inspector notes
5
Coverage note
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [14-74-7] Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler: Ambient temperature 66-69F Walk in cooler: cooked rice (65F - Cooling); cooked beans (67F - Cooling). As per operator, cooked yesterday and stored inside the walk in cooler overnight. Discussed with the operator.
  • [01B-36-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Walk in cooler: cooked rice (65F - Cooling); cooked beans (67F - Cooling). As per operator, cooked yesterday and stored inside the walk in cooler overnight.
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the form for vomiting and diarrhea events.
  • [31B-03-4] No soap provided at handwash sink. By the cookline.
  • [03D-02-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler: cooked rice (65F - Cooling); cooked beans (67F - Cooling). As per operator, cooked yesterday and stored inside the walk in cooler overnight. Operator discarded.
Community reaction

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Community pulse

Would you eat here?

ALBAS CAFE AND RESTAURANT looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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