ALLY'S COMFORT CAFE
13674 W STATE RD 84, DAVIE, FL 33325
License #1622386
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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
ALLY'S COMFORT CAFE in DAVIE currently holds an InspectFL Health Score of 82 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 8, 2026. Across those visits, DBPR recorded 12 total findings; InspectFL has detailed violation rows for 9 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on July 8, 2026 shows 9 observation rows: 3 critical, 1 major, and 5 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Administrative complaint recommended
- [10-20-4] In-use tongs stored on equipment door handle between uses. Oven door handle
- [12A-27-4] Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked raw shell eggs then handled a single serve to go container without washing hands. Employee washed hands.
- [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed cook wearing a watch and bracelet while preparing food.
- [14-01-5] Bowl or other container with no handle used to dispense food. Container of breadcrumbs a bowl with no handle used to dispense breadcrumbs.
- [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer bottom has accumulation of food debris.
- [41-17-4] Spray bottle containing toxic degreaser substance not labeled.
- [03D-02-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.
- [08B-38-4] Food stored on floor. Plastic water bottles and apple juice stored on floor in kitchen.
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in deep plastic containers cooked baked potatoes (45-48F - Cooling) per operator prepared and cooked yesterday and held in the walk-in overnight.
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
ALLY'S COMFORT CAFE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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