ANDY'S FROZEN CUSTARD STORES LLC

Name: ANDY'S FROZEN CUSTARD STORES LLC
Address: 2190 GULF TO BAY BLVD, CLEARWATER, FL, 33765, US
Rating: 97

2190 GULF TO BAY BLVD, CLEARWATER, FL 33765

License #6218401

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

ANDY'S FROZEN CUSTARD STORES LLC in CLEARWATER currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 5 total violations — 1 major, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 18, 2026 shows 5 observation rows: no critical rows, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[51-13-4] No Heimlich maneuver/choking sign posted.
[08B-38-4] Food ( bag of sugar) stored on floor near dry storage shelves . Manager relocated bag of sugar
[31B-06-4] Soap dispenser at handwash sink not working/unable to dispense soap a dispenser near dry storage area . Manager touched the inside of dispenser and dispenser dispensed soap . Next use dispenser did not work. Reviewed with manager hand wash sink must have soap available at all times . Manager to change batteries and/or replace the dispenser this day
[14-69-4] Ice buildup in walk-in freezer near compressor and on floor
[31B-04-4] No handwashing sign provided at a hand sink used by food employees near dish washing area Manager placed sign at hand wash sink

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse