ARIANAS CUCINA

Name: ARIANAS CUCINA
Address: 3704 N OCEAN BLVD, FORT LAUDERDALE, FL, 33308, US
Rating: 57.9

3704 N OCEAN BLVD, FORT LAUDERDALE, FL 33308

License #1624895

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

57.9 Grade F / 100

Failing Health Score

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Quick take

ARIANAS CUCINA in FORT LAUDERDALE currently holds an InspectFL Health Score of 57.9 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on May 21, 2026. Across those visits, inspectors documented 15 total violations — 6 critical, 7 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 21, 2026 shows 7 observation rows: 2 critical, 4 major, and 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Warning Issued
[22-08-4] Interior of cookline microwave has accumulation of black substance/grease/food debris. Operator cleaned during inspection.
[08A-04-5] Raw animal food stored over or with unwashed produce. Prep room - 2 door reach in - raw smoked salmon stored over unwashed vegetables. Operator stored all items properly.
[02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon on menu. Reviewed menu updating. Operator began updating menus during inspection.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter - cheesecake (63-64F); cheese danish (66F). Per operator items placed out approximately 2 hours ago. Cookline - countertop - butter (63F). Per operator item placed out approximately 1 hour ago. Operator placed all items on Time as a Public Health Control. Provided operator form and operator filled out form during inspection and time labeled items.
[51-16-7] No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Prep area added - with griddle, reach in cooler and flip top. Did not observe a hand sink.
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment serves raw smoked salmon. Provided operator consumer advisory and operator posted.

Community reaction

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Community pulse