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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
ARIGATO in WINTER PARK currently holds an InspectFL Health Score of 73.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on November 4, 2025. Across those visits, inspectors documented 53 total violations — 3 critical, 10 major, 40 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on November 4, 2025 shows 15 observation rows: 1 critical, 4 major, and 10 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
ARIGATO has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- [23-24-4] Buildup of food debris/soil residue on equipment door handles. Reach in coolers at cook line
- [14-45-4] Cardboard used to line nonfood-contact shelves. Shelves at cook line next to fryers
- [36-73-4] Floor soiled/has accumulation of debris. Floors soiled under kitchen equipment and fryers at cook line
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at cook line and small oven at sushi station
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with accumulation of grease
- [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers at cook line and reach in freezer
- [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed vegetables over RTE in walk in cooler
- [14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled at dish area
- [50-17-3] Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food to customers with an expired license.
- [31A-09-4] Handwash sink not accessible for employee use at all times. Pots inside hand wash sink at cook line
- [31B-03-4] No soap provided at handwash sink. Hand wash sink at sushi station
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple containers in walk in cooler not date marked
- [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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