AROMA CORNER 1
5111 BAYMEADOWS RD UNIT 12, JACKSONVILLE, FL 32217
License #2614096
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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
AROMA CORNER 1 in JACKSONVILLE currently holds an InspectFL Health Score of 72.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on October 6, 2026. Across those visits, inspectors documented 18 total violations — 3 critical, 3 major, 12 minor.
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What stands out in this inspection history
The latest inspection on October 6, 2026 shows 7 observation rows: 2 critical, 2 major, and 3 minor.
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What do locals think?
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Would you eat here?
AROMA CORNER 1 has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheesecakes thawed more than 24 hours ago with no date mark. Ham opened more than 24 hours ago with no date mark.
- [10-08-5] Ice scoop handle in contact with ice. Observed ice scoop handle in ice at ice bin at front counter. Person in charge removed.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Person in charge unable to provide test strips during inspection.
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Missing hand wash sign in restroom.
- [36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles in back kitchen are porous tiles. Observed dust accumulated around vent. Also, observed floor around grease trap unsealed concrete.
- [14-86-1] Non-food grade paper/paper towel used as liner for food container. Non food grade paper towels utilized to line bacon. In direct contact with bacon.
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Boba held on time per person in charge with no time marking. Person in charge set timer during inspection.
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