BABA'S HALAL
10300 SOUTHSIDE BLVD UNIT 308, JACKSONVILLE, FL 32256
License #2616376
🥙 Mediterranean ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
BABA'S HALAL in JACKSONVILLE currently holds an InspectFL Health Score of 81 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 27, 2026. Across those visits, inspectors documented 9 total violations — 3 critical, 4 major, 2 minor.
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What stands out in this inspection history
The latest inspection on August 27, 2026 shows 9 observation rows: 3 critical, 4 major, and 2 minor.
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What do locals think?
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Would you eat here?
BABA'S HALAL has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Administrative complaint recommended
- [05-08-4] No probe thermometer provided to measure temperature of food products. Establishment has no probe thermometer available.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Tub of raw chicken over ready to eat carrots, olives in walk in cooler. Moved by manager.
- [10-08-5] Ice scoop handle in contact with ice. Ice scoop handle In ice. Frontline ice bin. Moved by manager.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at various Hand Wash Sinks.
- [41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at mop sink area. All purpose cleaner.
- [12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Food service employee entered in from outside , put on gloves without washing hands. Inspector intervened.
- [29-11-4] Water leaking from pipe and/or faucet/handle. Leak under rear kitchen Hand Wash Sink.
- [12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Frontline staff not changed gloves after handling, money , touch soiled equipment. Inspector intervened.
- [31B-03-4] No soap provided at handwash sink. No soap at various Hand Wash Sink.
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