🪰514,879 violations tracked across 67 Florida counties

BAMBUU ASIAN EATERY

12250 STRATEGY BLVD 443, ORLANDO, FL 32817

License #5813682

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
70.6 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

BAMBUU ASIAN EATERY in ORLANDO currently holds an InspectFL Health Score of 70.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 16, 2026. Across those visits, inspectors documented 18 total violations — 6 critical, 3 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
1
Callback visits
0
Latest clean pass
December 10, 2025

The latest inspection on March 16, 2026 included 5 critical violations, 2 major, and 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
67%
Imported observations
18
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗
DBPR
Facebook
X
Reddit

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [14-74-7] Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Cooler with temperature of 70F.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener dirty , cleaned .
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods filters over grill.
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels on hand sink located by ice machine. Added paper towels
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Black sauce in plastic container no name
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers and jalapeños stored over cut cabbage in walk in cooler.
  • [32-12-6] Covered waste receptacle not provided in womens bathroom.
  • [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Bbq ribs kept in rack located in cook line with temperature of 83F and ribs kept on grill 110 F kept for 1.5 hrs . Ask manager to reheat to 165F , manager reheated
  • [10-20-4] In-use tongs stored on equipment door handle between uses. Tongs on grill handle
  • [21-04-4] In-use wet wiping cloth/towel used under cutting board. Removed
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vac flow preventer on splitter that has hose attached.
  • [29-46-4] Hose attached to dipperwell faucet eliminating required air gap. Hose on mop sink floor. Inspector corrected by picking from floor.
  • [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Cookedchicken kept on time for 1.5 NO time control on boba kept in front counter for 2.5 hrs NO time control for hot buffets for food kept for 1hr 10 minutes . Fried rice, noodles , our on chicken, spicy bourbon, vegetables, orange chicken, , Mongolian beef . Kung pao, Korean bites, bbq pork, Cajun potatoes, green bean chicken, tofu, green beans, mushrooms, egg roll, spring rolls, cheese rangons.
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Noodles kept cooling overnight in walk in cooler with temperature of 46F. Raw chicken stored on reach in cooler across from grill, kept for over 4 hrs with temperature of 68F.
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Employee placed hat on head .
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BAMBUU ASIAN EATERY has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.