BAYLINE DINER & EMPL CAFE

Name: BAYLINE DINER & EMPL CAFE
Address: 6550 ADVENTURE WAY, ORLANDO, FL, 32819, US
Rating: 92.7

6550 ADVENTURE WAY, ORLANDO, FL 32819

License #5813234

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BAYLINE DINER & EMPL CAFE in ORLANDO currently holds an InspectFL Health Score of 92.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 9, 2026. Across those visits, inspectors documented 13 total violations — 1 critical, 3 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on January 9, 2026 shows 6 observation rows: no critical rows, 2 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[25-09-4] Single-service items for customer self-service not properly protected to prevent contamination. Coffee filters at self service beverage station
[41-17-4] Spray foamer containing pink toxic substance not labeled by pot and pan wash
[10-20-4] In-use tongs stored on equipment door handle between uses. Pasta cooker on front line
[31A-09-4] Handwash sink not accessible for employee use at all times. 1)Trash can in front of hand sink next to waffle station 2) trash can in front of hand sink in employee cafe
[16-55-4] Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Large kitchen dish machine not in use Vendor working on
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Flat top 125 Removed from water and will no longer store in water

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse