BENJARONG THAI

Name: BENJARONG THAI
Address: 14402 N DALE MABRY HWY, TAMPA, FL, 33618, US
Rating: 77.9

14402 N DALE MABRY HWY, TAMPA, FL 33618

License #3909464

🍽️ Thai/Vietnamese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

BENJARONG THAI in TAMPA currently holds an InspectFL Health Score of 77.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 8, 2026. Across those visits, inspectors documented 12 total violations — 3 critical, 2 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 8, 2026 included 1 critical violation, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable.on prep table across from the stovetop.
[31B-03-4] No soap provided at handwash sink, close to the register, employee placed soap at the hand sink at time of inspection.
[41-10-4] Toxic substance/chemical improperly stored. Observed a spay bottle of cleaner stored on table used to store silverware, employee moved chemical to an appropriate location.
[08B-38-4] Food stored on floor.observed a case of rice noodles and a box of salad oil stored on floor next to the dry storage shelf,and a bucket with commercially packaged shrimp in bags on the walk in cooler floor , employees raided items off the floor and placed in appropriate location .
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.employee phone on prep table next to the dishwasher,employee moved phone to appropriate location.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on food preparation table next to the dishwasher , employee moved items off the table to an approved location.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse