BLACK PANTHER

Name: BLACK PANTHER
Address: 3301 NW 28 ST, MIAMI, FL, 33142, US

3301 NW 28 ST, MIAMI, FL 33142

License #2320498

C 75/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed chicken inside thank you bag inside reach in freezer. **Repeat Violation**
[36-17-5] Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair throughout establishment. **Repeat Violation**
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled interior of microwave.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed beef over shrimp inside walk in cooler. Operator placed them in proper order onsite. **Corrected On-Site**
[33-16-4] Open dumpster lid.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Operator provided onsite. **Corrected On-Site**
[33-16-4] Open dumpster lid.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled interior of microwave.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed beef over shrimp inside walk in cooler. Operator placed them in proper order onsite. **Corrected On-Site**
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed chicken inside thank you bag inside reach in freezer. **Repeat Violation**
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Operator provided onsite. **Corrected On-Site**
[36-17-5] Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair throughout establishment. **Repeat Violation**

Inspection Completed - No Further Action
[31B-03-4] No soap provided at handwash sink. Observed in mens restroom.
[51-18-6] No copy of latest inspection report available.
[08B-12-5] Stored food not covered. Observed pico de gallo stored in reach in cooler uncovered. Operator placed cover onsite.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test strips which expired June 2024.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler in kitchen area. Observed hood system cover soiled. **Repeat Violation**
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed at mens restroom.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall behind microwave in kitchen area.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed in both restrooms, as well as handwashing sinks throughout establishment. **Repeat Violation**
[50-09-4] Current Hotel and Restaurant license not displayed. Observed license which Expired on Oct 1, 2024 displayed.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in the interior of ice machine. **Repeat Violation**
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed rust inside microwave by front counter area.
[14-11-5] Equipment in poor repair. Observed broken gaskets on multiple reach in cooler doors throughout establishment.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed multiple plastic containers with liquid/sauces in them and no labels.
[32-12-6] Covered waste receptacle not provided in womens bathroom. **Repeat Violation**
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked rice, cooked beans, and cooked chicken inside reach in cooler with no date marking. **Repeat Violation**
[36-24-5] Hole in or other damage to wall. Observed hole in wall inside mens restroom behind toilet. **Repeat Violation**
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed frozen chicken inside "thank you" bags inside reach in freezer in kitchen area.
[51-18-6] No copy of latest inspection report available.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed multiple plastic containers with liquid/sauces in them and no labels.
[36-17-5] Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair throughout establishment.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall behind microwave in kitchen area.
[08B-12-5] Stored food not covered. Observed pico de gallo stored in reach in cooler uncovered. Operator placed cover onsite.
[14-11-5] Equipment in poor repair. Observed broken gaskets on multiple reach in cooler doors throughout establishment.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test strips which expired June 2024.
[32-12-6] Covered waste receptacle not provided in womens bathroom. **Repeat Violation**
[50-09-4] Current Hotel and Restaurant license not displayed. Observed license which Expired on Oct 1, 2024 displayed.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler in kitchen area. Observed hood system cover soiled. **Repeat Violation**
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed in both restrooms, as well as handwashing sinks throughout establishment. **Repeat Violation**
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in the interior of ice machine. **Repeat Violation**
[14-09-4] Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting boards in kitchen prep area.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed at mens restroom.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed rust inside microwave by front counter area.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked rice, cooked beans, and cooked chicken inside reach in cooler with no date marking. **Repeat Violation**