🪰514,879 violations tracked across 67 Florida counties

BLESSED KITCHEN LLC

810 W COLONIAL DR, ORLANDO, FL 32804

License #5814560

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
64.3 Grade F / 100

Failing Health Score

How is this score calculated? →
Quick take

BLESSED KITCHEN LLC in ORLANDO currently holds an InspectFL Health Score of 64.3 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 27 total violations — 6 critical, 10 major, 11 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 18, 2026 included 2 critical violations, 3 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
75%
Imported observations
22
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Call Back - Extension given, pending
  • [01B-35-5] Raw eggs not broken, immediately cooked for an individual serving and served; broken and combined as an ingredient immediately before baking at item such as a cake; or substituted with pasteurized eggs at an establishment serving a highly susceptible population. No specific HACCP plan available for preparation of the eggs.
  • [33-11-4] Missing drain plug at dumpster.
  • [46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only. Speed rack blocking back exit door.
  • [51-16-7] 30 day extension given.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked chicken and beef in chest freezer. Manager removed raw chicken.
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Sink near cook line. Added paper towels.
  • [03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. peas (54-62F - Cooling) from 45 minutes ago at 9:30. Second temp 11:45 (51-58F). Team placed pans in reach in freezer to rapid cool.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BLESSED KITCHEN LLC has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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