🪰514,879 violations tracked across 67 Florida counties

BOCA LAGO COUNTRY CLUB

8665 JUEGO WAY, BOCA RATON, FL 33433

License #6004700

🏌️ Club/Private ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
79.7 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

BOCA LAGO COUNTRY CLUB in BOCA RATON currently holds an InspectFL Health Score of 79.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 16 total violations — 5 critical, 4 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 17, 2026 included 3 critical violations, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
16
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers on the salad station still had stickers, Chef had stickers removed and washed before cutting.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Spray bottles with blue chemicals not labeled
  • [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Glass washer at front bar is at chlorine o ppm, Manager changed bucket and primed to 100 ppm chlorine
  • [51-13-4] No Heimlich maneuver/choking sign posted.
  • [01B-01-4] Dented/rusted cans present. See stop sale. Tomatoes 63 oz can Fudge 2 cans 6,83 lbs
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. Womens employee restroom has waste receptacle without overs
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottles of water on prep table at cook line. Chef discarded bottles of water
  • [08B-01-4] Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No sneeze guard on buffet
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BOCA LAGO COUNTRY CLUB has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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