🪰526,489 violations tracked across 67 Florida counties

BONEFISH GRILL

1761 W SR 434, LONGWOOD, FL 32750

License #6904413

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
88 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

BONEFISH GRILL in LONGWOOD currently holds an InspectFL Health Score of 88 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 20, 2026. Across those visits, inspectors documented 22 total violations — 1 critical, 3 major, 18 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 20, 2026 shows 11 observation rows: 1 critical, 2 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
22
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Administrative complaint recommended
  • [10-20-4] In-use tongs stored on equipment door handle between uses. - tongs on grill handle
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. - cookline cutting boards
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - heavy grease build up on pipes and gas hoses behind kitchen equipment - grease build up on shelf above 4 burner range - dust build up on ceiling mounted camera
  • [24-14-4] Clean utensils stored between equipment and wall. - knife at cookline
  • [29-11-4] Water leaking from pipe and/or faucet/handle. - plumbing at hand wash sink at prep area
  • [36-22-4] Floor area(s) covered with standing water. - deep grout lines causing retention of standing water at cookline
  • [52-10-4] Establishment advertised fresh juice, but juice was not prepared within 12 hours of sale and/or juice contains additives. - menu advertising "Fresh citrus juices" for Heatwave Martini and Dragon Fruit Margarita but the establishment uses commercially processed bottled juices.
  • [16-02-4] Dishmachine missing baffles, curtains in wash/rinse tanks.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - roasted garlic in oil (72f - Cold Holding)
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting.
  • [16-03-4] Accumulation of debris inside warewashing machine.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BONEFISH GRILL looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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