BRASA Y SAZON

Name: BRASA Y SAZON
Address: 1618 W 68 ST, HIALEAH, FL, 33014, US

1618 W 68 ST, HIALEAH, FL 33014

License #2316507

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

C 72.5/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

⚠️ 3.5 points from an F grade

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[50-09-4] Current Hotel and Restaurant license not displayed. **Warning**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink soiled. **Warning**
[14-34-4] Interior of microwave with rust that has pitted the surface **Warning**
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit. **Warning**
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw pork belly, in reach in cooler. **Warning**
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked ribs (90F - Hot Holding) less than 4 hours as per operator, operator reheated at 165°F. **Corrected On-Site** **Warning**
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tilapia defrosted in ROP package. **Warning**
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed plantain soup (55/55F - Cooling) was cooked from the day before as per operator, located in reach in cooler. **Warning**