🪰514,879 violations tracked across 67 Florida counties

BREWLANDO SANFORD

400 S SANFORD AVE, SANFORD, FL 32771

License #6905177

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

BREWLANDO SANFORD in SANFORD currently holds an InspectFL Health Score of 81.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on January 26, 2026. Across those visits, inspectors documented 39 total violations — 3 critical, 13 major, 23 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on January 26, 2026 included 1 critical violation, 3 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
39
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [14-71-4] Duct tape used to repair nonfood-contact surface. -dishwasher, employee states that repairs have been requested
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of cooking equipment have an accumulation of grease and food debris
  • [25-05-4] Single-service articles improperly stored. -multiple cases of single service items stored on the floor in a storage closet in the brewing area, employee elevated
  • [31B-03-4] No soap provided at handwash sink. -handwashing sink in bar area
  • [48-01-5] No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
  • [36-22-4] Floor area(s) covered with standing water. -in boiler area
  • [22-02-4] Food-contact surface soiled with food debris. -long white cutting board on top of reach-in cooler is stained
  • [31A-11-4] Handwash sink used for purposes other than handwashing. -handwashing sink in kitchen used to store red bucket of soapy water, employee removed
  • [32-07-5] Bathroom facility not clean. -both mens and womens bathroom mirrors are soiled -mens bathroom toilet is soiled
  • [02D-01-5] Working containers of food removed from original container not identified by common name. -flour container lacking label
  • [29-49-6] Standing water in bottom of reach-in-cooler. -triple door reach-in cooler across from cooking equipment
  • [35A-02-7] Live, small flying insects found -1 live, small flying insects over handwashing sink in dishwashing area -1 live, small flying insect in storage area
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BREWLANDO SANFORD has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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