🪰1,174,669 violations tracked across 67 Florida counties

BUFFALO GRILL

1021 ESTERO BLVD, FORT MYERS BEACH, FL 33931

License #4651531

🍗 Wings/Chicken ℹ️
84.2 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
May 11, 2026 · 5 findings · 1 critical
Routine - Food
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
5
Clean inspections
1
Callback visits
0
Latest clean pass
April 23, 2024

The latest inspection on May 11, 2026 shows 5 observation rows: 1 critical, 2 major, and 2 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
80%
Inspector notes
17
Coverage note
Inspector notes linked where available

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What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.

Community pulse

Would you eat here?

BUFFALO GRILL has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Met Inspection Standards
  • [35B-14-4] Mobile food dispensing vehicle service opening not kept closed except during food service.
  • [51-13-4] No Heimlich maneuver/choking sign posted. Provided choking poster via email.
  • [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves to begin work no hand wash, changed gloves no hand wash. Discussed proper glove usage and hand washing with employee.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Observed items inside hand washing sink. Operator removed.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced paper towels.
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