🪰1,203,697 violations tracked across 67 Florida counties

BUONASERA RESTAURANT

2145 S US 1, JUPITER, FL 33477

License #6008287

Latest inspection
February 25, 2026 · 8 findings · 4 critical
Routine - Food
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Critical
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Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
6
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 25, 2026 shows 8 observation rows: 4 critical, 0 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
25
Coverage note
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Would you eat here?

BUONASERA RESTAURANT has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Met Inspection Standards
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone leaning on customer clean and sanitized plates to watch tv show, discussed with operator employees removed phones.
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Multiple employees not wearing hairnets or restraints, discussed with operator.
  • [10-20-4] In-use tongs stored on equipment door handle between uses. Tongs stored on oven door handles, discussed with operator who removed tongs.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Hand washing sink in front of deep fryers no hand washing sign, emailed copy of hand washing sign to operator to print and post.
  • [12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled trash can and after without washing hands employee handled container of pistachios, discussed with operator employee washed hands.
  • [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer non commercially packaged raw shrimp stored above cooked artichokes, discussed with operator who corrected storage of products.
  • [08A-24-5] Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. In reach in cooler at cook line raw chicken stored above raw fish, discussed with operator who corrected storage of products.
  • [41-10-4] Toxic substance/chemical improperly stored. In kitchen can of WD40 grease stored on top of cans of tomatoes, discussed with operator who removed can.
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