🪰514,879 violations tracked across 67 Florida counties

BURGER KING RESTAURANT #25543

25180 MAREN WAY, LAND O' LAKES, FL 34639

License #3918190

🍔 Burgers ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

BURGER KING RESTAURANT #25543 in LAND O' LAKES currently holds an InspectFL Health Score of 95 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 8, 2025. Across those visits, inspectors documented 5 total violations — 1 critical, 1 major, 3 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on December 8, 2025 included 1 critical violation, 1 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
5
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in dirty water in mop bucket. Operator removed it and cleaned, hanging it for air dry
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer on splitter with water hors can be attached in mop sink faucet.
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes above cut lettuce in reach in cooler, operator removed tomatoes to bottom shelf
  • [03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan for used Time as a public control to hold time, temperature control for safety . Sent form to operator
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior door soiled
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BURGER KING RESTAURANT #25543 has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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