🪰526,489 violations tracked across 67 Florida counties

CADDY SHACK BAR & GRILL

3122 GOLF VIEW RD, SEBRING, FL 33870

License #3800275

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
80.9 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

CADDY SHACK BAR & GRILL in SEBRING currently holds an InspectFL Health Score of 80.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 20, 2026. Across those visits, inspectors documented 20 total violations — 3 critical, 1 major, 16 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on May 20, 2026 shows 9 observation rows: 2 critical, 0 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
20
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [14-09-4] Cutting board has cut marks and is no longer cleanable. Observed grooved cutting boards on the cook line.
  • [02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed lasagna in the reach in cooler on cook line that was made 5/16/26 does have a date mark on it, owner put a date on it.
  • [35B-09-4] Screen in door torn/in poor repair - vermin present. Observed screen torn at back door to kitchen.
  • [10-18-5] In-use utensil stored in sanitizer between uses. Observed tongs in sanitizer bucket on the floor on the cook line next to the oven, owner removed the tongs.
  • [14-11-5] Equipment in poor repair. Observed reach in cooler on cook line with torn gasket.
  • [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine solution read at 0ppm, employee changed out solution new reading was at 100ppm.
  • [29-03-4] Water draining onto floor surface. Observed water dripping from reach in cooler in the bar area.
  • [41-05-4] Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid in the kitchen on window sill, owner moved the can.
  • [14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves are rusted and pitied.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CADDY SHACK BAR & GRILL has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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