🪰526,489 violations tracked across 67 Florida counties

CAFE PERKS

724 S US HWY 17-92, LONGWOOD, FL 32750

License #6901141

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
85.9 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

CAFE PERKS in LONGWOOD currently holds an InspectFL Health Score of 85.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 21 total violations — 4 critical, 1 major, 16 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 4, 2026 shows 14 observation rows: 2 critical, 1 major, and 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
21
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - hash brown (46 - Cold Holding). Employee put back in cooler
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. - 1 employee at cookline
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filter and back wall at cookline
  • [24-07-4] Cleaned and sanitized equipment or utensils not properly stored. - bowls on top self not inverted.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - over cookline
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. - back door near restroom
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. - employee restroom
  • [16-21-4] Accumulation of debris on exterior of warewashing machine. - top of dishmachine
  • [16-15-4] Accumulation of debris on dish trays
  • [12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers.
  • [09-01-4] Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. - cookline employee touched pancake during transfer from flattop to plate. Employee moved back to flattop before reserving.
  • [16-23-4] Accumulation of lime scale on the inside of the dishmachine.
  • [36-36-4] Ceiling tile missing. - above walk in cooler at storage room
  • [35B-03-4] Outer openings not protected with self-closing doors. - both back doors
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CAFE PERKS looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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