🪰1,203,697 violations tracked across 67 Florida counties

CARIDAD PICA POLLO

902 W BUSCH BLVD STE 101, TAMPA, FL 33612

License #3917660

Latest inspection
April 9, 2026 · 10 findings · 1 critical
Routine - Food
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Critical
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Major
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Minor
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Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 9, 2026 shows 10 observation rows: 1 critical, 3 major, and 6 minor.

Official record

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Official source: DBPR
Inspection coverage
100%
Inspector notes
11
Coverage note
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CARIDAD PICA POLLO has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [14-01-5] Bowl or other container with no handle used to dispense food. Bowl without a handle used as scoop inside rice bin in refrigerator in kitchen area.
  • [08B-38-4] Food stored on floor. Bucket of limes stored on floor underneath handwashing sink, oil stored on floor underneath microwave in back kitchen area.
  • [10-08-5] Ice scoop handle in contact with ice.
  • [16-46-4] Old labels stuck to food containers after cleaning. Old labels stuck on clean dishes over top three compartment sink.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. Wet mop stored inside mop bucket by refrigerator in back kitchen area.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Plastic bottles of sauces used for cooking has no labeling of ingredients inside white refrigerator in kitchen area.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored overtop Coleslaw inside white refrigerator in back kitchen area.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Handwashing sink has old food debris in drain.
  • [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice cooked and held longer than 24 hours has no date markings inside white refrigerator in kitchen area .
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