CARMELA COFFEE

Name: CARMELA COFFEE
Address: 247 SE 6 AVE, DELRAY BEACH, FL, 33483, US

247 SE 6 AVE, DELRAY BEACH, FL 33483

License #6021415

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 92.8/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Administrative complaint recommended
[31A-11-4] Handwash sink used for purposes other than handwashing....container stored , ice dump in handwashing sink at front counter . **Repeat Violation** **Admin Complaint**
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses....several wet wiping cloth on the front and rare counter at front line . Employee removed .
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink...employee washed hand in dump sink .
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...single serve butter 76F at kitchen , food not prepped or portion today , food being held more than 4 hours .
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...single serve butter 76F at kitchen , food not prepped or portion today , food being held more than 4 hours .
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink...employee washed hand in dump sink .
[31A-09-4] Handwash sink not accessible for employee use at all times...blocked by garbage can at kitchen. Employee removed **Corrected On-Site**
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. .....potato soup 8/25/25 in walk in cooler
[12A-11-4] Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area....employee came from bathroom and then handled ice bucket without washed hands . Employee washed hand after discussion. **Corrected On-Site**
[41-17-4] Spray bottle containing toxic substance not labeled....sanitizer spray bottle at kitchen. Employee labeled . **Corrected On-Site** **Repeat Violation** **Admin Complaint**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...single serve butter 76F at kitchen , food not prepped or portion today , food being held more than 4 hours . Stop sale issue . Employee discarded food. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
[03A-03-5] Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less .....stored in room temperature at kitchen, eggs being held less than 4 hours , employee removed to walk in cooler . **Corrective Action Taken**
[01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. .....potato soup 8/25/25 in walk in cooler See stop sale issue . Employee discarded food. **Corrective Action Taken**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...single serve butter 76F at kitchen , food not prepped or portion today , food being held more than 4 hours . Stop sale issue . Employee discarded food. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
[41-17-4] Spray bottle containing toxic substance not labeled....sanitizer spray bottle at kitchen. Employee labeled . **Corrected On-Site** **Repeat Violation** **Admin Complaint**
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[31A-11-4] Handwash sink used for purposes other than handwashing....container stored , ice dump in handwashing sink at front counter . **Repeat Violation** **Admin Complaint**