CARMELITA'S MEXICAN RESTAIRANT

Name: CARMELITA'S MEXICAN RESTAIRANT
Address: 6218 N 66 ST, PINELLAS PARK, FL, 33781, US
Rating: 86.2

6218 N 66 ST, PINELLAS PARK, FL 33781

License #6215296

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CARMELITA'S MEXICAN RESTAIRANT in PINELLAS PARK currently holds an InspectFL Health Score of 86.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 8, 2026. Across those visits, inspectors documented 20 total violations — 2 critical, 1 major, 17 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 8, 2026 shows 6 observation rows: 1 critical, 0 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[08B-12-5] Stored food not covered. Ice cream ball in reach in freezer not covered made two days ago. Employee covered
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salsa in small bowls on sheet pan at salsa station in service area temperature is 56 degrees. Employee moved below Discussed time as a public health control.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Bar area inside left reach into cooler with beer mugs.
[02D-01-5] Working containers of food removed from original container not identified by common name. Flour in dry storage with brown lid.
[14-01-5] Bowl or other container with no handle used to dispense food.
[14-71-4] Duct tape used to repair nonfood-contact surface. Brown buck tape used for top lid of three compartment flour sugar salt containers

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse