🪰1,191,940 violations tracked across 67 Florida counties

CARRABBA'S ITALIAN GRILL #6026

8137 POINT MEADOWS WAY, JACKSONVILLE, FL 32256

License #2612971

🍕 Pizza/Italian ℹ️
81 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
July 15, 2026 · 13 findings · 2 critical
Routine - Food
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Critical
Highest-priority rows.
Major
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Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 15, 2026 shows 13 observation rows: 2 critical, 2 major, and 9 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
13
Coverage note
Inspector notes linked where available

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Would you eat here?

CARRABBA'S ITALIAN GRILL #6026 has some meaningful issues on record. Would you still eat here?

C record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [35A-02-7] Live, small flying insects found 3 tiny flies in multiple areas kitchen, bar.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Oil spray bottle not labeled.
  • [16-46-4] Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned pans : dry rack.
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Oil spray bottle on top of clean plate. ( soiled base of spray bottle ) Moved by manager.
  • [29-49-6] Standing water in bottom of reach-in-cooler. Standing water in base of reach in cooler. Prep line units.
  • [36-22-4] Floor area(s) covered with standing water. Standing water on floor in walk in cooler by walk in freezer. Standing water in food prep areas.
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Frontline Hand Wash Sink blocked by plates. Moved by manager.
  • [36-68-5] Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Condensation drip in walk in cooler from ceiling blower.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket by cleaned pans on rack. Moved by manager.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at prep line . All purpose cleaner. Marked by manger.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty walk in cooler ceiling.
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