🪰652,892 violations tracked across 67 Florida counties

CATRINAS TACOS AND TEQUILA BAR

1611 N HOWARD AVE, TAMPA, FL 33607

License #3918481

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

CATRINAS TACOS AND TEQUILA BAR in TAMPA currently holds an InspectFL Health Score of 82.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 2, 2026. Across those visits, DBPR recorded 35 total findings; InspectFL has detailed violation rows for 31 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 2, 2026 shows 11 observation rows: no critical rows, 5 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
31
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [10-20-4] In-use tongs stored on equipment door handle between uses. Multiple tongs hanging on oven handle at cook line.
  • [13-03-4] Employee with no hair restraint while engaging in food preparation.
  • [27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water shut off in handwash sink at warehouse washing room.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Tools, mats and other none food items stored in handwash sink at bar. Operator removed items from handwash sink.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
  • [22-08-4] Interior of microwave has accumulation of black substance/grease/food debris.
  • [50-09-4] Current Hotel and Restaurant license not displayed. Displayed license is expired on 02/01/2025.
  • [31B-03-4] No soap provided at handwash sink. At cook line and bar.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. At ware washing room, cook line and bar.
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sinks. At ware washing room, cook line and bar.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CATRINAS TACOS AND TEQUILA BAR has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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