CHARLEY'S PHILLY STEAKS
1455 NW 107 AVE #462, MIAMI, FL 33172
License #2327128
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Mixed Health Record
How is this score calculated? →CHARLEY'S PHILLY STEAKS in MIAMI currently holds an InspectFL Health Score of 72 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, DBPR recorded 34 total findings; InspectFL has imported detailed violation rows for 24 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on March 17, 2026 included 1 critical violation, 3 major, and 10 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed 3 compartment sink sink area soiled exterior Repeat Violationexterior
- [25-05-4] Single-service articles improperly stored. Observed to go drinking containers exposed to contamination with chem cleaning products.
- [31A-09-4] Handwash sink not accessible for employee use at all times. Observed unit next to mop sink blocked by cardboard boxes.
- [36-73-4] Floor soiled/has accumulation of debris. Observed all throughout the establishment.
- [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed food residues at rear door exit.
- [41-04-4] Toxic substance/chemical on premise that is not required for the operation of establishment.
- [23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed at walking cooler unit
- [33-31-5] Unnecessary items/unused equipment on the premises. Observed all equipment and discarded oil containers stored at the location.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at all cooling units soiled, also exterior of flip top cooling unit at front line.
- [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food.
- [33-34-4] Storage area not maintained clean and organized.
- [42-02-4] Improper storage of maintenance equipment that interferes with cleaning. Observed chlorine sanitizer mop sink blocked with several items.
- [29-08-4] Plumbing system in disrepair. Observed faucet at 3 compartment sink in disrepair, also plumbing under handwashing sink next to mop sink.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CHARLEY'S PHILLY STEAKS has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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