CHARLEYS CHEESESTEAKS AND WINGS
277 SOUTH 3 STREET, JACKSONVILLE BEACH, FL 32250
License #2608332
🥩 Steakhouse ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurateSign in to watch restaurants and track them on your watchlist.
Excellent Health Score
How is this score calculated? →CHARLEYS CHEESESTEAKS AND WINGS in JACKSONVILLE BEACH currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 13, 2025. Across those visits, inspectors documented 11 total violations — 1 critical, 3 major, 7 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on October 13, 2025 included 1 critical violation, 3 major, and 7 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler on cook line Sliced cheese (52F - Cold Holding). Employee placed inside reach in cooler. Employee stated was placed there 30 minutes prior.
- [29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed employee hand sink on cook line near hot holding cabinets slow draining.
- [33-16-4] Open dumpster lid. Observed dumpster lid open during inspection.
- [51-13-4] No Heimlich maneuver/choking sign posted. Observed establishment without choking poster. Inspector provided choking poster.
- [35A-06-4] Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed excessive accumulation of dead bugs in fly lamp across from reach in cooler located on cook line.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- [24-06-4] Clean utensils or equipment stored in dirty drawer or rack. Observed in use tongs stored in employee hand sink. Employee removed and stored properly.
- [25-05-4] Single-service articles improperly stored. Observed service to go containers stored on floor in dry storage area.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed Mechanical paper towel device was not working at employee hand washing station near walk in cooler.
- [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed establishment without proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector will send copy to operator.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
CHARLEYS CHEESESTEAKS AND WINGS has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
One vote per device. Results update after you vote.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Steakhouse in JACKSONVILLE BEACH
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in JACKSONVILLE BEACH
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
COOKIES AND CREME ON WHEELS
241 13 AVE N, JACKSONVILLE BEACH
WEHANDLEVENDING
602 1ST ST N, JACKSONVILLE BEACH
WEHANDLEVENDING
200 1ST ST NORTH, JACKSONVILLE BEACH
ATLANTIC POST COFFEE
5960 RICHARD ST, JACKSONVILLE BEACH
Café/BreakfastWHITS FROZEN CUSTARD OF JAX BEACH
1232 BEACH BLVD, JACKSONVILLE BEACH
Dessert/Ice Cream
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.