🪰554,782 violations tracked across 67 Florida counties

CHICKEN HOUSE #6

251 N UNIVERSITY DR, PEMBROKE PINE, FL 33024

License #1617315

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
79.7 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

CHICKEN HOUSE #6 in PEMBROKE PINE currently holds an InspectFL Health Score of 79.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 2, 2026. Across those visits, DBPR recorded 27 total findings; InspectFL has imported detailed violation rows for 24 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 2, 2026 included 1 critical violation, 3 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
24
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels for back hand sink by prep area
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored with plates in cups in kitchen
  • [08B-38-4] Food stored on floor. Container of peppers stored on floor. Operator elevated
  • [50-09-4] Current Hotel and Restaurant license not displayed.
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. In use utensils stored on container of water at 55F. Operator placed container on top of stove top to reheat to 165F
  • [03A-03-5] Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs ambient temperature of 56F under no temperature control. Per operator eggs out less than four hours. Operator placed eggs back in cooler to cool off
  • [41-17-4] Spray bottle containing toxic substance not labeled. Unlabeled bottle of bleach observed in prep area. Employee labeled bottle
  • [36-24-5] Hole in or other damage to wall. Hole in wall over circuit breaker and back storage area
  • [31B-03-4] No soap provided at handwash sink. No soap at both back hand sinks
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CHICKEN HOUSE #6 has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

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