🪰526,489 violations tracked across 67 Florida counties

CHICKEN KITCHEN

1565 SUNSET DR, MIAMI, FL 33143

License #2337344

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
93.7 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

CHICKEN KITCHEN in MIAMI currently holds an InspectFL Health Score of 93.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on November 14, 2025. Across those visits, inspectors documented 15 total violations — 2 critical, 4 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on November 14, 2025 shows 8 observation rows: 1 critical, 2 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
15
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [25-05-4] Single-service articles improperly stored. Observed box of plastic lids stored on floor in back of establishment.
  • [51-13-4] No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email.
  • [53B-10-4] Records/documents for required employee training do not contain all of the required information. Observed on Enrique and Dalias certificates; missing DOB.
  • [16-46-4] Old labels stuck to food containers after cleaning. Observed on dry dish racks.
  • [22-52-4] Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed chlorine sanitizer bucket at front counter 100+ ppm. Operator added water to dilute; 100 ppm final reading.
  • [14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler.
  • [50-09-4] Current Hotel and Restaurant license not displayed. Observed old license on site; 10/24.
  • [22-31-4] Non-pitting surface rust on food-contact equipment. Observed on dry dish racks.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CHICKEN KITCHEN looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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