CHILL-N NITROGEN ICE CREAM

Name: CHILL-N NITROGEN ICE CREAM
Address: 3415 MAIN HWY, COCONUT GROVE, FL, 33133, US
Rating: 87.5

3415 MAIN HWY, COCONUT GROVE, FL 33133

License #2335671

🍦 Dessert/Ice Cream ℹ️

87.5 Grade B / 100

Solid Health Score

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Latest inspection

March 25, 2026 · 5 findings · 0 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

CHILL-N NITROGEN ICE CREAM in COCONUT GROVE currently holds an InspectFL Health Score of 87.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 25, 2026. Across those visits, inspectors documented 31 total violations — 2 critical, 3 major, 26 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

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The latest inspection on March 25, 2026 shows 5 observation rows, all minor, which is usually a better sign than repeat high-priority findings.

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Inspection coverage

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Inspector notes

Coverage note

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Community reaction

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Community pulse

Would you eat here?

CHILL-N NITROGEN ICE CREAM looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents throughout establishment soiled with dust build up.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at microwave at rear kitchen.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket soiled at front counter. Observed storage shelves under front counter soiled.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout.

Disposition: Met Inspection Standards
[16-21-4] Accumulation of debris on exterior of warewashing machine.
[16-23-4] Accumulation of lime scale on the inside of the dishmachine.
[36-73-4] Floor soiled/has accumulation of debris. Observed soiled with spilled ice cream mix under dish machine.
[08B-38-4] Food stored on floor. Observed 3 boxes of ice cream mix stored on floor in walk in cooler.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.
[10-02-4] In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed soiled mixers stored in soiled mixing bowl at front counter.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket soiled at front counter. Observed storage shelves under front counter soiled.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed at front counter mini fridge.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout.
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle POS system to take orders for customers then proceeded to make ice creams with no hand wash. Observed employee handle cellphone then proceed to add toppings and scoop ice cream from mixer no hand wash.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed front counter hand sinks clean used to store soiled ice cream scoops.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired for Yunes 8/24.