🪰78,010 violations tracked across 67 Florida counties

CHIM AUTHENTIC THAI AND SUSHI BAR

130 S PINE ISLAND RD, PLANTATION, FL 33324

License #1625288

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
August 17, 2026 · 6 findings · 3 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 17, 2026 shows 6 observation rows: 3 critical, 1 major, and 2 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
6
Coverage note
Inspector notes linked where available

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Administrative complaint recommended
  • [14-01-5] Bowl or other container with no handle used to dispense food. Observed take out container used to scoop edamame in the glass cooler on the cook line. Operator removed take out container.
  • [08B-38-4] Food stored on floor. Observed box of wonton skins stored on the floor in the walk in freezer. Operator stored properly.
  • [14-86-1] Non-food grade paper/paper towel used as liner for food container. Observed paper towels used to line the bottom of a container of cucumbers and carrots. Operator removed paper towels.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat sauces and vegetables in the walk in cooler. Operator stored properly.
  • [08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw fish in the walk in freezer and neither item was in their commercial packaging. Operator stored properly.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink by the triple sink. Operator added paper towels.
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Community reaction

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Community pulse

Would you eat here?

CHIM AUTHENTIC THAI AND SUSHI BAR has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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