🪰1,203,697 violations tracked across 67 Florida counties

CHINA KING

4090 TOWN CENTER BLVD, ORLANDO, FL 32837

License #5813342

🥡 Chinese ℹ️
46.6 Grade F / 100

Failing Health Score

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Latest inspection
September 30, 2026 · 8 findings · 1 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
8
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 30, 2026 shows 8 observation rows: 1 critical, 2 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
61
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

CHINA KING has a rough inspection history. Would you risk it?

F record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [14-01-5] Bowl or other container with no handle used to dispense food. Bowls used as scoop in sauce buckets in walk-in cooler.
  • [08B-12-5] Stored food not covered. - Several uncovered food in walk-in cooler.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Starch and sugar bulk containers no label at back of kitchen.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle containing yellow substance at front counter identified as bleach solution without label.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • [08B-38-4] Food stored on floor. -Onions below triple sink. -Bag of cornstarch at back of make-table cooler. -Chicken, egg rolls and other items stored on sheet pans or directly on floor in walk-in cooler.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken and shrimp over wontons and sauces in walk-in cooler. -Raw chicken of raw beef and wontons in white reach-in freezer. Operator began rearranging
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 new hires not informed of reporting responsibility. Emailed form.
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