🪰514,879 violations tracked across 67 Florida counties

CHINA SPRING

22779 SR 7, BOCA RATON, FL 33428

License #6019113

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
88.1 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

CHINA SPRING in BOCA RATON currently holds an InspectFL Health Score of 88.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 15, 2025. Across those visits, inspectors documented 15 total violations — 7 critical, 3 major, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on December 15, 2025 included 3 critical violations, 1 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
15
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked egg rolls (81F - Cooling) at back prep table. Per operator, item was cooling for 3 hours.
  • [14-31-5] Nonfood-grade bags used in direct contact with food. Cooked pork stored in plastic thank you shopping bag in walk in freezer. Operator placed item into food grade bag.
  • [22-16-4] Reach-in kitchen flip top cooler interior/shelves have accumulation of soil/food residues.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above cut ready to eat bell peppers in flip top cooler. Operator reorganized.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of flour and cornstarch working containers heavily soiled with food debris.
  • [03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cooked chicken (60F - Cooling for 2 hours at 3:40, 60F at 4:10) in deep filled covered container in walk in cooler. Operator removed covering and mixed item to increase cooling rate. cooked egg rolls (81F - Cooling) at back prep table at 75F room temperature in deep filled container. See stop sale.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CHINA SPRING looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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