🪰554,782 violations tracked across 67 Florida counties

CHINA STAR

3080 CURRY FORD RD, ORLANDO, FL 32806

License #5811318

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
79.5 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

CHINA STAR in ORLANDO currently holds an InspectFL Health Score of 79.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, DBPR recorded 21 total findings; InspectFL has imported detailed violation rows for 19 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 18, 2026 included 1 critical violation, 1 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
19
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Rust shelves reach in cooler at cook line
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris and grease build up on shelf over woks at cook line Back splash of fryers has a heavy grease build up Lids of containers for flour, potato starch and msg container Fan covers in walk in cooler Shelves in walk in cooler have debris build up
  • [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork over vegetables in 1 door stand up freezer Raw beef over cooked chicken in freezer in small fridge p/freezer at front counter
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Cook
  • [29-49-6] Standing water in bottom of reach-in-cooler. In reach in cooler at cook line
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink by smoker at cook line Hand sink for ware wash area
  • [32-17-4] Self-closing device on bathroom door disconnected/broken.
  • [36-11-4] Floors not maintained smooth and durable. Metal cover over opening on floor by walk in cooler
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
  • [35B-05-4] Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back kitchen door open. Screen door in place with gaps around the door
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CHINA STAR has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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