CHIPOTLE MEXICAN GRILLE

Name: CHIPOTLE MEXICAN GRILLE
Address: 6714 FOREST HILL BLVD, GREEN ACRES, FL, 33413, US

6714 FOREST HILL BLVD, GREEN ACRES, FL 33413

License #6021432

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 91.3/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At online steam table; cooked beans (109F - Hot Holding). Operator stated cooked beans reheated prior to being placed in steam table, held for less than 2 hours, reheated to 176F. **Corrected On-Site**
[29-03-4] Water draining onto floor surface. At front line hand wash sink; drain line leaking onto floor surface. Advised Operator to repair.
[12A-25-4] Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee(s) touched face while adjusting/repositioning glasses, touched hair while scratching/adjusting/repositioning behind ear/under hat then continued handling clean equipment, clean utensils, containers of food and unwrapped single service take out containers while preparing/packaging food for customers without washing hands. Operator discussed with employee(s) who then washed hands. **Corrected On-Site**
[31B-06-4] Soap dispenser at hand wash sink in ware washing area not working/unable to dispense soap. Advised Operator to repair.
[31B-06-4] Soap dispenser at hand wash sink in ware washing area not working/unable to dispense soap. Advised Operator to repair.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At online steam table; cooked beans (109F - Hot Holding). Operator stated cooked beans reheated prior to being placed in steam table, held for less than 2 hours, reheated to 176F. **Corrected On-Site**
[29-03-4] Water draining onto floor surface. At front line hand wash sink; drain line leaking onto floor surface. Advised Operator to repair.
[12A-25-4] Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee(s) touched face while adjusting/repositioning glasses, touched hair while scratching/adjusting/repositioning behind ear/under hat then continued handling clean equipment, clean utensils, containers of food and unwrapped single service take out containers while preparing/packaging food for customers without washing hands. Operator discussed with employee(s) who then washed hands. **Corrected On-Site**