CHURCH'S CHICKEN #1109

Name: CHURCH'S CHICKEN #1109
Address: 17495 NW 27 AVE, OPA-LOCKA, FL, 33056, US

17495 NW 27 AVE, OPA-LOCKA, FL 33056

License #2317268

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

C 77/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[36-22-4] Floor area(s) covered with standing water. By the drive thru area.
[36-12-4] Floors not constructed to be easily cleanable.
[35B-02-4] Insect control device installed over food preparation area. Kitchen area by the oven: above table with squeeze bottles , buns, warmer with fried tenders. and single service items. Operator unplugged the device. **Corrective Action Taken**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covers soiled with dust/dirt
[14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
[29-11-4] Water leaking from the soda machine by the drive thru area. As per operator, awaiting repair. **Corrective Action Taken**
[22-45-4] Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing dishes at three compartment sink, wash, rinse and place the clean pans on the shelf above the three compartment sink. Employee did not sanitize. **Corrected On-Site**
[22-43-4] Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 150ppm), operator prepared new solution Triple Sink (Quaternary 300ppm) **Corrected On-Site**
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. By the three compartment sink
[53B-16-4] Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee washing dishes at three compartment sink, wash, rinse and place the clean pans on the shelf above the three compartment sink. Employee did not sanitize. Observed operator train employee on the proper method. **Corrected On-Site**
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Nearby the three compartment sink **Corrected On-Site**