CIRCO

Name: CIRCO
Address: 1435 2ND STREET, SARASOTA, FL, 34236, US
Rating: 94

1435 2ND STREET, SARASOTA, FL 34236

License #6805850

94 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CIRCO in SARASOTA currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on October 23, 2025. Across those visits, inspectors documented 13 total violations — 4 critical, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on October 23, 2025 shows 7 observation rows: 4 critical, 0 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over ready to eat leafy greens in the reach in cooler on the left side of the cook line. Manager removed the shrimp.
[38-04-4] Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
[16-03-4] Accumulation of debris inside warewashing machine.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Container of house made roja sauce dated 10/13 and Container of house made pesto sauce dated 10/14 stored in the walk in cooler. Manager discarded the sauce.
[29-11-4] Water leaking from pipe and/or faucet/handle. Pipe leaking under the hand wash sink next to the dishwasher. Manager stated the plumber had been contacted.
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Container of house made roja sauce dated 10/13 and Container of house made pesto sauce dated 10/14 stored in the walk in cooler. Manager discarded the sauce.
[01B-01-4] Dented/rusted cans present. See stop sale. 1 can of Dijon mustard and 2 cans of garbanzo beans dented at the seams. Manager placed the cans aside for a refund.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse