COCONUT GROVE SAILING CLUB

Name: COCONUT GROVE SAILING CLUB
Address: 2990 S BAYSHORE DR, COCONUT GROVE, FL, 331336096, US
Rating: 87.2

2990 S BAYSHORE DR, COCONUT GROVE, FL 331336096

License #2319658

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

COCONUT GROVE SAILING CLUB in COCONUT GROVE currently holds an InspectFL Health Score of 87.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, inspectors documented 15 total violations — 2 critical, 2 major, 11 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 24, 2026 included 1 critical violation, 0 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-20-4] In-use tongs stored on equipment door handle between uses. Observed stored on oven door handles. Chef removed.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed for cook line oven soiled with burnt on grease buildup.
[35B-05-4] Outer openings not protected during operation and environmental cross contamination can occur. Observed kitchen exit/ delivery door propped open unprotected.
[14-20-4] Ripped/worn tin foil used as shelf cover. Observed throughout on lower shelves.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at storage area reach in freezer raw chicken stored on top of shrimp and mahi.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed walls around cook line soiled with grease build up

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse