COLD STONE CREAMERY RIVER CITY

Name: COLD STONE CREAMERY RIVER CITY
Address: 840 NAUTICA DR STE 123, JACKSONVILLE, FL, 32218, US
Rating: 97

840 NAUTICA DR STE 123, JACKSONVILLE, FL 32218

License #2613918

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

COLD STONE CREAMERY RIVER CITY in JACKSONVILLE currently holds an InspectFL Health Score of 97 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 31, 2025. Across those visits, inspectors documented 9 total violations — 1 critical, 1 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on October 31, 2025 shows 9 observation rows: 1 critical, 1 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. At prep area, reach-in freezer has ice build up on back panel.
[31B-03-4] No soap provided at handwash sink. At front counter handwash sink, no soap.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. At front line, milk in reach-in cooler dated 11/8. Employee stated milk was opened yesterday, should be dated 11/5.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At prep area, employee drink on prep table.
[22-16-4] Reach-in cooler/freezer interior/shelves have accumulation of soil residues. In prep area, reach-in freezer has build up of food debris on bottom shelf.
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In dining area, items on grab and go freezer not properly labeled. Some items missing date date, all missing address.
[36-73-4] Floors, walls and/or ceilings soiled/has accumulation of debris. At front counter, floor and cove tiles at floor drain have build up. At dish area; wall, ceiling and ceiling vent have dust build up. In walk-in cooler and walk-in freezer, interior bottom of door soiled with black substance. In walk-in freezer, floor has build up of black substance.
[51-18-6] No copy of latest inspection report available. Person in Charge not able to find last inspection report.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter, gaskets on under counter reach-in cooler have build up of food debris/residue. At front counter, cabinet under handwash sink soiled with food debris.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse