COLUMBIA CAFE
4100 GEORGE J BEAN PKWY TERMINAL E, TAMPA, FL 33607
License #3912995
☕ Café/Breakfast ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
COLUMBIA CAFE in TAMPA currently holds an InspectFL Health Score of 77.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 8 times from Florida DBPR, with the most recent inspection on May 1, 2026. Across those visits, inspectors documented 32 total violations — 11 critical, 3 major, 18 minor.
Start with the newest inspection
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What stands out in this inspection history
The latest inspection on May 1, 2026 shows 5 observation rows: 2 critical, 1 major, and 2 minor.
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InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
COLUMBIA CAFE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Met Inspection Standards
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine.
- [22-08-4] Interior of oven has accumulation of black substance/grease/food debris. Small counter top oven at cook line.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. A container of raw calamari stored over a carton of pasteurized liquid egg in reach-in cooler at cook line. Operator rearranged items to prevent cross contamination at time of inspection.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- [53A-03-7] Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Urani Dervishi, manager, expired on 03/03/2026.
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