CON MURPHY'S

Name: CON MURPHY'S
Address: 17 S FORT LAUDERDALE BEACH BLVD, #R214, FORT LAUDERDALE, FL, 33316, US
Rating: 88.8

17 S FORT LAUDERDALE BEACH BLVD, #R214, FORT LAUDERDALE, FL 33316

License #1624888

88.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CON MURPHY'S in FORT LAUDERDALE currently holds an InspectFL Health Score of 88.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 7, 2026. Across those visits, inspectors documented 9 total violations — 3 critical, 3 major, 3 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

December 12, 2025

The latest inspection on April 7, 2026 shows 5 observation rows: 2 critical, 1 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[31A-11-4] Handwash sink used for purposes other than handwashing. Bar area-Metallic drainer inside, employee removed.
[36-22-4] Floor area(s) covered with standing water. Outside of walk in cooler.
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched cell phone, then went inside walk in cooler to star working without washing hands. After manager instructed, employee washed hands.
[12A-12-4] Employee switched from working with raw food to ready-to-eat food without washing hands. Employee placed two slices of bread inside mix batter with raw shell eggs, using gloved hands, then grabbed ready to eat bacon. After instructed, employee discarded gloves, washed hands and put in new pair of gloves.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of water on prep table in cook line, employee removed.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse