COOLINARY AND THE PARCHED PIG
4580 DONALD ROSS RD STE 100, PALM BEACH GARDENS, FL 33418
License #6021111
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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
COOLINARY AND THE PARCHED PIG in PALM BEACH GARDENS currently holds an InspectFL Health Score of 84.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on March 24, 2026. Across those visits, inspectors documented 21 total violations — 10 critical, 8 major, 3 minor.
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What stands out in this inspection history
The latest inspection on March 24, 2026 shows 3 observation rows: 1 critical, 0 major, and 2 minor.
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What do locals think?
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Would you eat here?
COOLINARY AND THE PARCHED PIG has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Met Inspection Standards
- [01C-06-5] Clams/mussels/oysters removed from original container for long-term storage. Shellfish separated from original container. Advised operator to photocopy tag when product is separated from original container. Operator provided tag for shellfish.
- [03G-53-1] Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. At walk in cooler, cooked pork vacuum sealed and held less than 48hours not properly labeled with date and time of production. Educated operator on proper procedure for ROP foods to be removed within 48 hours. Operator removed cooked pork from vacuum packaging.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. At cook line low boy, Raw shell eggs stored above cut Brussels sprouts. Advised operator of proper storage. Operator stored correctly.
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