COUNTRY KITCHEN
9100 WILES RD, CORAL SPRINGS, FL 33067
License #1620569
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Solid Health Score
How is this score calculated? →COUNTRY KITCHEN in CORAL SPRINGS currently holds an InspectFL Health Score of 87.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 13, 2026. Across those visits, inspectors documented 16 total violations — 6 critical, 10 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on March 13, 2026 shows 9 observation rows: 3 critical, 0 major, and 6 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on walk-in freezer floor.
- [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed ; cheese sauce (118F - Hot Holding); marinara (135F - Hot Holding) per employee held out of temperature less than two hours. Employee placed on stove to reheat.
- [51-11-4] Carbon dioxide/helium tanks not adequately secured.
- [08B-12-5] Stored food not covered. Observed plastic bucket of peeled onions not covered in walk-in cooler.
- [12A-27-4] Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed cook crack raw shell eggs changed gloves handle clean plate without washing hands. Discussed hand washing procedure with employee. Employee washed hands.
- [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 3 employee wearing a watch on left wrist while preparing food.
- [08B-52-4] Food stored under dripping water line. Observed in walk-in freezer boxes of hash brown potatoes stored under leaking condenser.
- [06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed on speed rack a container with white fish 37F defrosting at room temperature. Observed blocks of cream cheese 43F out at room temperature on a cart. Employee prepared white fish cream cheese and placed in cooler.
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed at cook line .9:30. no time marked on hash browns and breakfast potatoes held using time as a public health control. Operator determined that item made at 8:30 a.m. Operator correctly time marked.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
COUNTRY KITCHEN looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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Fast Food
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