🪰75,275 violations tracked across 67 Florida counties

CUBAN ISLAND RESTAURANT

2910 N SR A1A, INDIALANTIC, FL 32903

License #1504653

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
July 22, 2026 · 10 findings · 2 critical
Complaint Full
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 22, 2026 shows 10 observation rows: 2 critical, 3 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
10
Coverage note
Inspector notes linked where available

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [16-32-5] Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. All expired
  • [53A-01-7] Manager or person in charge lacking proof of food manager certification.
  • [28-24-4] Grease recycling container overflowing onto ground. Grease from cleaning of hood systems dripping down exterior walls onto ground at rear of building. Technician on site working towards cleanup
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Sugar and salt containers labeled
  • [25-27-4] Straws provided for customer self-service not individually wrapped or in an approved dispenser. Removed from bar top
  • [55-01-4] Establishment charging automatic gratuity without properly disclosing the information on the menu and the bill. Emailed bulletin and educated
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns and holsters are soiled
  • [14-45-4] Cardboard used to line nonfood-contact shelves. Used to store container lids. Removed. Lids placed in washable containers
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler sliced cheese (48F - Cold Holding) stored above fill line of unit. garlic in oil (73F - Cold Holding) stored on countertop
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

CUBAN ISLAND RESTAURANT has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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