🪰1,203,697 violations tracked across 67 Florida counties

DAVID'S BBQ & CATERING

5121 NW 39 AVE A, GAINESVILLE, FL 32606

License #1101921

🚚 Catering/Food Truck ℹ️
Latest inspection
September 2, 2026 · 11 findings · 2 critical
Routine - Food
View inspection data
Need help reading this?
Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 2, 2026 shows 11 observation rows: 2 critical, 2 major, and 7 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
11
Coverage note
Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Map + verification

Open the place or verify the record

DBPR
Facebook
X
Reddit
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.

Community pulse

Would you eat here?

DAVID'S BBQ & CATERING has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink slow draining directly on cooks line.
  • [29-11-4] Water leaking from pipe and/or faucet/handle. Under Three compartment sink.
  • [31B-03-4] No soap provided at handwash sink. At sink directly on cooks line.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling soiled with dust over front line.
  • [41-07-4] Container of medicine improperly stored. Bottle of medicine pills in basket over bbq sauce cups behind front counter.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Container missing label in dry storage, employee stated it is flour.
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing at mop sink bottom of splitter with black hose attached.
  • [35A-06-4] Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Sticky trap on floor under storage shelf accumulation of bugs.
  • [02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Bbq sauce bottles missing address of packaged establishment.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior deflector plate in ice machine soiled with slimey build up. Can opener soiled with food debris. Soda machine ice chute soiled.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan soiled blowing on front line. Can storage shelf soiled with dust.
For business owners

Own or manage a business?

FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.

FairScore does not change InspectFL scores, inspection data, rankings, or coverage.

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.