DAYTONA BEACH COURTYARD

Name: DAYTONA BEACH COURTYARD
Address: 1605 RICHARD PETTY BLVD, DAYTONA BEACH, FL, 32114, US
Rating: 87

1605 RICHARD PETTY BLVD, DAYTONA BEACH, FL 32114

License #7406428

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87 Grade B / 100

Solid Health Score

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Latest inspection

August 3, 2026 · 8 findings · 2 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

DAYTONA BEACH COURTYARD in DAYTONA BEACH currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on August 3, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 2 major, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

July 13, 2026

The latest inspection on August 3, 2026 shows 8 observation rows: 2 critical, 2 major, and 4 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

50%

Inspector notes

Coverage note

Inspector notes linked where available

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What you’ll see here

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -yogurt 45f
[08A-11-5] Raw animal food/bacon stored over canned/bottled drinks.
[51-13-4] No Heimlich maneuver/choking sign posted. -provided
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -coffee on storage shelves
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -can opener
[22-08-4] Interior of oven has accumulation of black substance/grease/food debris.
[31B-03-4] No soap provided at handwash sink. -by coffee machine
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers.

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Community reaction

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Community pulse